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AGUNBIADE, Shadrach Oludare and GHODARO, Osasenaga Macdonald and OSINBOLA, Israel Abiodun (2012) Effects of Maturation and Stem Cooking on Akee Apple Aril Nutritional and Phytochemical Properties. ADVANCES IN BIORESEARCH, 3 (1). pp. 3-6. ISSN 0976-4585
Adewole, Ezekiel and Ogunmodede, Oluwafemi and Ajiboye, Basiru and Oluwafemi, Adeleke Ojo (2012) Pasting characteristics of plantain (Balbisiana Hybrids) and banana (Musa acuminata) starches. Pelagia Research Library, 3 (2). pp. 313-317. ISSN 0976-8505
OGUNLADE, A.A. and ALEBIOSU, A.A. and OSASONA, A. I. (2012) Proximate, mineral composition, antioxidant activity, and total phenolic content of some pepper varieties (Capsicum species). Proximate, mineral composition, antioxidant activity, and total phenolic content of some pepper varieties (Capsicum species), 6 (5). pp. 1-7. ISSN 1991-8631
OGUNLADE, I. and ALEBIOSU, A.A. and OSASONA, A. I. (2012) Proximate, mineral composition, antioxidant activity, and total phenolic content of some pepper varieties (Capsicum species). International Journal of Biological Chemical Sciences, 6 (5). pp. 1-7. ISSN 1991-8631
Patel, Vivek (2012) CHEMICAL KINETICS. InTech Design Team, Croatia. ISBN ISBN 978-953-51-0132-1
